加拿大华人论坛 美国生活信息啤酒鸭之黑啤烧鸭的做法视频
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鸭肉的营养价值很高,蛋白质含量较高。而鸭肉中的脂肪酸主要是不饱和脂肪酸和低碳饱和脂肪酸,有研究表明,其化学成分近似橄榄油,有降低胆固醇的作用!今天我分享的这道啤酒鸭,用的是香味更加浓郁的黑啤酒,做出来的啤酒鸭口味更醇厚更好吃。Duck meat has high nutritional value and high protein content. The fatty acids in duck meat are mainly unsaturated fatty acids and low-carbon saturated fatty acids. Studies have shown that its chemical composition is similar to olive oil and has the effect of lowering cholesterol! The beer duck I shared today uses a darker beer with a stronger aroma. The beer duck is more fragrant and more delicious.
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